Quick Dip Ideas
🥣 Double Dill Dip
Party Bowl Approved
Some recipes are complicated. This isn't one of them.
A scoop of sour cream, a spoonful of Kwickle, a quick stir, and suddenly the chip bowl becomes the most popular spot at the party.
🧂 Ingredients
1 pound sour cream ( mix and match. Try plain or greek yogurt or add a little mayo. You’ll be suprised with them all!)
1 tablespoon Kwickle Double Dill or Double Dill Smoked Paprika Seasoning or 1 Teaspoon for a 8oz sour cream is about perfect.
(Add more to taste if you like it extra bold.)
🫙 Instructions
Add sour cream to a bowl or make directly in container.
Stir in Kwickle seasoning.
Mix until evenly combined.
That's it!
⏱ Ready When?
You can enjoy it immediately, but a little time in the refrigerator lets the dill and garlic flavors fully come together.
🧠 How Much Does This Make?
One pound of sour cream makes enough dip for:
Family movie night
Game day snacks
Backyard gatherings
Potlucks and parties
Or one determined pickle lover.
🔄 Make It Your Own
There is no wrong way to dip.
Try adding:
Diced green onions
Crumbled bacon
Shredded cheddar cheese
Fresh jalapeños
A splash of hot sauce
🥔 What To Dip and Top?.
Ripple potato chips
Waffle Fries
Baked Potatos
Kettle chips
Pretzels
Crackers
Carrots
Celery
Broccoli
Cauliflower
Bell peppers
Or spread it on sandwiches and wraps for an easy flavor boost.
🔥 Pro Tips
Let the dip chill before serving for the best flavor.
Start with one tablespoon and add more seasoning if desired.
Make a double batch if company is coming.
Great as a baked potato topper too.
❤️ My Favorite
A big bowl of ripple chips and Double Dill Dip never lasts very long around here. Love on baked potoato. The dill, garlic, and creamy sour cream are a perfect match.
🧊 Storage
Store covered in the refrigerator for up to 1 week.
Give it a quick stir before serving if needed.
Warning: You may want to make extra. This one tends to disappear fast. 😄
